Cen′tro‐lec″i‐thal (sĕn′trō̍‐lĕs″ĭ‐thal), a. [Gr. κέντρον center + λέκιθοσ yolk of an egg.] (Biol.) Having the food yolk placed at the center of the ovum, segmentation being either regular or unequal. Balfour.
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Webster's Dictionary 1913
Webster's Revised Unabridged Dictionary, C. & G. Merriam Co., 1913.