Cib″ol (?), n. [F. ciboule, LL. cepula, cepola, dim. of L. cepa, caepa, caepe, an onion. Cf. Chibbal, Cives.] A perennial alliaceous plant (Allium fistulosum), sometimes called Welsh onion. Its fistular leaves areused in cookery.
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Webster's Dictionary 1913
Webster's Revised Unabridged Dictionary, C. & G. Merriam Co., 1913.