Crem″o‐carp (krĕm″ō̍‐kärp or krē″mō̍–), n. [Gr. κρεμαννύναι to hang + καρπόσ fruit.] (Bot.) The peculiar fruit of fennel, carrot, parsnip, and the like, consisting of a pair of carpels pendent from a supporting axis.
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Webster's Dictionary 1913
Webster's Revised Unabridged Dictionary, C. & G. Merriam Co., 1913.