De‐cant″ (?), v. t. [imp. & p. p.Decanted; p. pr. & vb. n.Decanting.] [F. décanter (cf. It. decantare), prop., to pour off from the edge of a vessel; pref. dé- (L. de) + OF. cant (It. canto) edge, border, end. See Cant an edge.] To pour off gently, as liquor, so as not to disturb the sediment; or to pour from one vessel into another; as, to decant wine.
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Webster's Dictionary 1913
Webster's Revised Unabridged Dictionary, C. & G. Merriam Co., 1913.