De‐coct″ (?), v. t. [imp. & p. p.Decocted; p. pr. & vb. n.Decocting.] [L. decoctus, p. p. of decoquere to boil down; de- + coquere to cook, boil. See Cook to decoct.] 1. To prepare by boiling; to digest in hot or boiling water; to extract the strength or flavor of by boiling; to make an infusion of.
2. To prepare by the heat of the stomach for assimilation; to digest; to concoct.
3. To warm, strengthen, or invigorate, as if by boiling. “Decoct their cold blood.” Shak.