Gan″grene (?), n. [F. gangrène, L. gangraena, fr. Gr. �, fr. � to gnaw, eat; cf. Skr. gras, gar, to devour, and E. voracious, also canker, n., in sense 3.] (Med.) A term formerly restricted to mortification of the soft tissues which has not advanced so far as to produce complete loss of vitality; but now applied to mortification of the soft parts in any stage.
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Webster's Dictionary 1913
Webster's Revised Unabridged Dictionary, C. & G. Merriam Co., 1913.