In′ter‐lard″ (?), v. t. [imp. & p. p.Interlarded; p. pr. & vb. n.Interlarding.] [F. entrelarder. See Inter-, and Lard.]
1. To place lard or bacon amongst; to mix, as fat meat with lean.
Whose grain doth rise in flakes, with fatness interlarded. Drayton.
2. Hence: To insert between; to mix or mingle; especially, to introduce that which is foreign or irrelevant; as, to interlard a conversation with oaths or allusions.
The English laws... mingled and interlarded with many particular laws of their own. Sir M. Hale.
They interlard their native drinks with choice
Of strongest brandy. J. Philips.