Ox″y‐mel (?), n. [L. oxymeli, Gr. ���; οξὔσ acid + ��� honey.] (Med.) A mixture of honey, water, vinegar, and spice, boiled to a sirup. Sir T. Elyot.
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Webster's Dictionary 1913
Webster's Revised Unabridged Dictionary, C. & G. Merriam Co., 1913.