GIB'LETS, noun The entrails of a goose or other fowl, as the heart, liver, gizzard, etc.; a considerable article in cookery; as, to boil or stew giblets It is used only in the plural, except in composition; as a giblet-pie.
Contenido
Derechos y fuentes
Consulta información de fuente, licencia y atribución de este contenido.
Contenido
Webster's Dictionary 1828
American Dictionary of the English Language, Noah Webster, 1828.