Ce″re‐a‐lin (?), n.(Chem.) A nitrogenous substance closely resembling diastase, obtained from bran, and possessing the power of converting starch into dextrin, sugar, and lactic acid. Watts.
Contenido
Derechos y fuentes
Consulta información de fuente, licencia y atribución de este contenido.
Contenido
Webster's Dictionary 1913
Webster's Revised Unabridged Dictionary, C. & G. Merriam Co., 1913.