Red″top′ (–t?p′), n.(Bot.) A kind of grass (Agrostis vulgaris) highly valued in the United States for pasturage and hay for cattle; — called also English grass, and in some localities herd's grass. See Illustration in Appendix. The tall redtop is Triodia seslerioides.
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Webster's Dictionary 1913
Webster's Revised Unabridged Dictionary, C. & G. Merriam Co., 1913.