Ca″per‐ber′ry (?), n. 1. The small olive-shaped berry of the European and Oriental caper, said to be used in pickles and as a condiment.
2. The currantlike fruit of the African and Arabian caper (Capparis sodado).
Webster's Dictionary 1913
Ca″per‐ber′ry (?), n. 1. The small olive-shaped berry of the European and Oriental caper, said to be used in pickles and as a condiment.
2. The currantlike fruit of the African and Arabian caper (Capparis sodado).