Ko″sher (?), a. [heb. koshër fit, proper.] Ceremonially clean, according to Jewish law; — applied to food, esp. to meat of animals slaughtered according to the requirements of Jewish law. Opposed to tref. Hence, designating a shop, store, house, etc., where such food is sold or used.
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Webster's Dictionary 1913
Webster's Revised Unabridged Dictionary, C. & G. Merriam Co., 1913.